sábado, 21 de junho de 2008

Apropriação versus Preservação do património genético na agricultura / alimentação

Publicações:

"The threatened gene: food, politics, and the loss of genetic diversity", Cary Fowler and Pat Mooney, 1991.
http://www.etcgroup.org/upload/publication/pdf_file/572

"Saving the seed: genetic diversity and european agriculture", by Rennée Vellvé, GRAIN, 1992, Earthscan.
http//www.powells.com/biblio/62-9781853831508-0

"Lost crops of Africa: volume I: Grains", Noel Vietmeyer, 1996, National Academic Press.
http://www.nap.edu/openbook.php?isbn=0309049903

"Seed Savers' Handbook", Michel and Jude Fanton, 1993.
http://www.echobooks.org/

"Ten reasons why biotechnology will not ensure food security, protect the environment and reduce poverty in the developing world", Miguel A. Altieri, Univ. California, Berkeley and Peter Rosset, Food First/ Institute for Food and Developing Policy.
http://www.foodfirst.org/progs/global/biotech/altieri-11-99.html

"Why Biotech Patents Are Patently Absurd- Scientific Briefing on TRIPs and Related Issues", Mae-Wan Ho, Institute for Science in Society.
http://www.i-sis.org/trips99.shtml


Organizações / locais:

RAFI, Rural Advanced Foundation International
http://www.rafi.org

GRAIN, Genetic Resources Action International
http://www.grain.org/

Seed Savers' Network
http://www.seedsavers.net/

NS/S, NativeSeeds/Search
http://nativeseeds.org/

Food First
http://www.foodfirst.org

GMWatch
http://www.gmwatch.org/

UK Agricultural Biodiversity Coalition
http://ukabc.org

The Research Foundation for Science, Technology and Ecology (India) founded by Dr. Vandana Shiva in 1982.
http://www.navdanya.org

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